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RUBATO – Singapore's favourite small-batch, boutique selection of gourmet Italian food and the go-to Italian restaurant for the dining elite in Singapore & the region. Hungry now? Order your next meal online from {{menuName}}! We provide delivery & pickup services!

Rubato  - Order online for delivery & pickup!

Linguine pasta with Roma tomato sauce and assorted seafood.

“OCEANIC BOUNTY POUCH” PLATTER

Selection of fresh seafood: Boston lobster, prawns, clams, mussels, Hokkaido scallops, squid, barramundi fillet

RUBATO SPECIAL SEAFOOD PLATTER

4 - 6 Pax&nbsp;
Assortment of premium meats: Premium Wagyu ribeye, Argentinian sirloin, garlic chicken, Australian beef tenderloin, New Zealand lamb rack, pork ribs

RUBATO MIXED GRILL PLATTER

SIGNATURE PLATTERS

Classic Christmas main course, roasted to perfection, ideal for holiday feasts. (filled with savory stuffing)

"REGAL CHRISTMAS TURKEY MASTERPIECE" (3KG)

Good for 4 - 6 pax | Impressive and savory tomahawk steak, exquisite for sharing.

"DIAMOND-CUT KING OF STEAKS TOMAHAWK” (4KG)

Angel hair pasta with fresh scallops and bafun uni (20g).

SANTA’S CHRISTMAS GIFT FROM THE ANGELS

Honey-glazed ham, sweet and savory.

"KINGLY GLAZED HAM AU JUS"

Festive pizza with rocket, sundried tomatoes, Parma ham, mozzarella, and Parmesan.

"SAVOY CHRISTMAS SUPREME PIZZA"

Rich and moist classic Christmas dessert.

"HAUTE COUTURE CHOCOLATE LOG"

FESTIVE FAVORITES

Each FAMILY BUNDLE includes 
1) A COMPLIMENTARY BOTTLE OF RED WINE
2) A $150 RETURN (DINE IN) VOUCHER (with a minimum spend of $100)

Santa’s Christmas Gift From The Angels Angel | hair pasta with fresh scallops and bafun uni (20g)
RUBATO Mixed Grill Platter | Premium Wagyu ribeye, Argentinian sirloin, garlic chicken, Australian beef tenderloin, New Zealand lamb rack, pork ribs&nbsp;
RUBATO Special Seafood Platter | Boston lobster, prawns, clams, mussels, Hokkaido scallops, squid, barramundi fillet&nbsp;
Creamy Tomato Soup&nbsp;
Artisanal Roasted Garlic Baguette
Dessert Platter | Chocolate fondant, tiramisu,

CHRISTMAS GATHERING PLATTER (5-7Pax)

"Diamond-Cut King of Steaks Tomahawk" | RUBATO all-time signature (2kg, worth $388)&nbsp;
Santa’s Christmas Gift From The Angels | Angel hair pasta with fresh scallops and bafun uni (20g)&nbsp;
RUBATO Mixed Grill Platter | Premium Wagyu Ribeye, Argentinian sirloin, garlic chicken, Australia beef tenderloin, New Zealand lamb rack, pork ribs&nbsp;
RUBATO Special Seafood Platter | Boston lobster, prawns, clams, mussels, Hokkaido scallops , squid, barramundi fillet&nbsp;
Truffle-Infused Porcini Soup&nbsp;
Artisanal Roasted Garlic Baguette&nbsp;
Dessert Platter | Chocolate fondant, tiramisu, vanilla panna cotta, gelato

RUBATO's FAMOUS FAMILY FEAST BUNDLE

FAMILY BUNDLES

Complimentary Sides: roasted summer vegetables and truffle fries RUBATO'S Spectacular Extra Prime Australian Black Angus Onyx Tomahawk Steak! Nothing Compares To Our Succulent, Hormone-Free Cuts Lovingly Grilled Over Charcoal Embers

“RUBATO’s Mighty Tomahawk -The King of the Steaks”

Award winning A9 premuim Australian wagyu

Special Charcoal Grilled Premium Cut Wagyu A9 (300g)

A daily catch from the pristine waters of Nova Scotia! Our succulent lobster is air-flown to ensure freshness. Served with drawn butter and lemon wedges
** Half portion available upon request

Nova Scotia Lobster Air-Flown Daily

<ul>
<li>A Gift from the Angels</li>
<li>Burrata &amp; Parma Ham</li>
<li>Mushroom Soup</li>
<li>Homemade Pizza Bianca</li>
<li>RUBATO'S Mighty Tomahawk - "The King of Steaks"</li>
<li>Ultimate Meat Platter</li>
<li>Ultimate Seafood Platter</li>
<li>RUBATO's Classic Molten Lava Cake + Tiramisu Platter</li>
</ul>
** Flexible add ons and changes are available upon request

Ultimate Gathering Set

Silky homemade tagliolini pasta tossed in a vibrant Amalfi- style sauce. Brusting with flavors of sun-ripened tomatoes, garlic, brasil, and hint of chili. A taste of the Italian coast.

Home Made Tagliolini Amalfitana

Hand stretched fresh mozzarella, semi dried tomatoes, rocket, premium aged parma ham

Michelin Quality Burrata

Chilled angel hair pasta, Hokkaido scallops sashimi, exotic Japanese seaweed, premium white truffle oil, + freshly-caught Hokkaido Bafun Uni (Sea Urchin) 5g
** Add on uni

A Gift from the Angels

Source from the pristine water of British Columbia, these plump oysters offer a perfect balance of sweet and slightly briny notes.&nbsp;
** Min order 6 pieces

Hand Selected "World's Finest Oysters"

A RUBATO Signature that is sure to enthrall your taste-buds. These special breed of Iberico hogs are raised on a diet of wild herbs, acorns, &amp; mushrooms. An incomparable favourite at celebrations, this special Spanish suckling pig is extra flavourful with a thin layer of skin that is delectably crisp. Juicy &amp; extra flavourful. It looks spectacular on any table!

Crispy Charcoal-Grilled Iberico Spanish Suckling Pig

Featured

Chilled angel hair pasta, Hokkaido scallops sashimi, exotic Japanese seaweed, premium white truffle oil, + freshly-caught Hokkaido Bafun Uni (Sea Urchin) 5g
** Add on Uni

Giant Octopus Leg ,slow braised in Spanish Tempranillo and Roma Tomatoes, pine nuts, light cream, butter with sweet cheery ,tomatoes ,arugula mixed garden fresh salad and mixed olives.

The Pescatarian's Choice (Octopus)

Charcoal grilled squid perfumed with a subtle hint of oil, capsicum dressing

Fresh Squid on the Grill

Plump and perfectly seared scallops served with a delicate sauce. A seafood deliacacy!

Seared Scallops

Sautéed Garlic Prawns

Organic basil, vine-ripened cherry tomatoes

New Zealand Sautéd Fresh Mussels with Chardonnay

Source from the pristine water of British Columbia, these plump oysters offer a perfect balance of sweet and slightly briny notes.
** Min order 6 pieces

Sauteed in tasty seafood stock with sautéed garlic white wine or Italian Roma tomatoes

“Air Flown” Premium Australian Clams

Hokkaido sea scallops wrapped in crispy Parma ham, fresh greens

Scallops + Parma = Fantasia

Antipasti, 'spice' salami, pastrami, honey ham, Michelin-quality burrata, homemade garlic bread, premium aged Parma ham, home-cured semi-dried tomatoes, mixed olives, artichoke, and grilled zucchini, bell peppers, and eggplant

Ultimate Cold Cut Platter

It's a perfect paring for our wines, and a light and delightful way to unwind!

Cheese Platter for Two

Hand stretched fresh mozzarella, semi dried tomatoes, rocket, premium aged Parma ham

Tender enggplat slices layered with a refreshing mixed salad. A delightful vegetarian option

Eggplant Melanzane

Premium wafer thin sliced beef, fresh rocket, shaved parmesan cheese, lemon extract, extra virgin olive oil, sea salt

"The Extra Skinny Cow" Premium

The Mediterranean way with Kalamata olives &amp; Roma tomato sauce

Pizza Romania with Kalamata Olives & Tomato Sauce

Rock melon adorned with Parma ham. Refreshing sweetness &amp; umami tastiness!

Parma on the Rocks

Jalapeno puree, mixed salads &amp; cheese sauce

Arancini Risotto

Crispy delights! Choose from breaded mushrooms, capsicums, or olives, all served with creamy mayonnaise

Breaded Trio

Kalamata Olives

Each slice is an excuisite blend of fragant garlic and golden butter!

Home-baked Garlic Bread

Light Bites

A seafood lover's dream! Succulent crab and prawns paired with juicy grapes, capers, tomatoes, olives, and a vibrant mixed salad

Insalata Di Mare

Sweet and savory! Frresh pear slices drizzled with red wine dressing, crumbled feta, olives, tomatoes, lemon zest, and peppery arugula

Insalata Di Pere

Juicy prawns meet juicy watermelon! Tossed with creamy feta cheese, Kalamata olives, and a balsamic glaze. A burst of flavors!

Prawn & Watermelon Salad

Orange Salad With Brie Cheese, Red Radish, Garden Greens, Vine Sweet Cherry Tomato, Olives, Onion, Japanese Cucumber, Grilled Chicken And Orange Condimento. 
&nbsp;Bright and refreshing! Fresh orange segments tossed with greens.

Arancia (Orange Salad)

Tender slices of prime beef atop a bed of mixed salad

Prime Beef Salad

A seafood medley.
** Kindly chat with our friendly hosts about the specific seafood ingredients

Treasures of The Sea

Fresh Greens

A pizza quartet! Enjoy Capricciosa, Salami, Hawaiian, and Mushroom pizzas all in one delightful platter. Perfect for sharing!

Quatro Di Gusti

A taste of Portugal! Capsicum, olives, onions, eggs, honey ham, and orangano come together on a thin crust. A unique and flavorful pizza!

Portuguese

Michelin-grade burrata, tomatoes, premium-aged sliced Parma ham

RUBATO’S Famous Burrata Pizza

A delightful vegetarian pizza featuring creamy bechamel sauce, briny olives, srtichoke hearts, onions, and gooey mozzarella cheese. A Mediterranean falvor explosion!

Artichoke

A carnivore's dream! Loaded with beef sirloin, hearty Bolognese sauce, savory sausage, ham, salami, peperoni, mozzarella cheese, tomatoes, and vibrant capsicums

Boscaiola

Gorgonzola, parmesan, taleggio &amp; mozzarella
A cheese lover's dream! A medley of srtisanal cheeses, carefully selected to tantalize your taste buds. Served with crusty bread and fruit preserves.

"More Cheese Please"

Thin-crust pizza topped with peppery arugula salad, nutty Parmigiano cheese, and melty mozzarella cheese. a classic Italian favorite!

Italian Parma

Eggplant lovers, rejoice! Slices of eggplant meet the classic Caprese combo - Parmigiano cheese, mozzarella cheese, tomato sauce, and fregrant basil. A veggie delight!

Aubergine & Caprese

Hand Stretched Pizza

A daily catch from the pristine waters of Nova Scotia! Our succulent lobster is air-flown to ensure freshness. Served with drawn butter and lemon wedges
Served with an intensely flavourful pasta that is sautéed in a secret lobster essence. Big on both flavour and luxury, lobster tagliatelle is a favourite in many southern Italian coastal towns. CELEBRATE the sheer joy of living life to the fullest! Taste the difference as we source direct from our lobstermen who are from coastal Nova Scotia. Utilising world class unbroken cold-chain technologies, we fly in our lobsters &amp; keep them alive &amp; healthy in pristine &amp; cold saltwater tanks. These cold water lobsters are firmer sweeter and more succulent, with whiter meat than anything you have ever tasted.
** Half portion available upon request

Silky homemade tagliolini pasta tossed in a vibrant Amalfi-style sauce. Bursting with flavors of sun-ripened tomatoes, garlic, basil, and a hint of chili. A taste of the Italian coast.

‘Live’ shellfish, succulent prawns, squid, sautéed with garlic in a stock enriched Roma tomato seafood elixir.&nbsp;
A delightful surprise! A medley of fresh seafood -shrimp, musseks, clams, and squid - steamed in aromatic herbs and white wine. Served in a parchment bag for and immerse experience.

"Seafood in a Bag"

Hokkaido scallops, organic basil, extra tasty stock infused pink sauce
Hand-picked jumbo lump crab meat steals the show in this linguine pasta dish. Enhanced with aromatic herbs, white wine, and a touch of chili. A true delicacy.

Exotic Hand-picked Jumbo Lump Crab Linguine Pasta

A fushion delight! Creamy snapper pasta with umami-packed mentaiko, zesty lemon, and crispy seaweed crumbs

Pasta Al Mentaiko E Snapper

Luxurious and elegant! Cod fish pasta with creamy uni (sea urchin) and briny ikura (salmon roe), topped with fava beans and Parmigiano

Creamy COD

‘Live’ sea clams sautéed with garlic, dried chilli, basil, drenched in a fragrant white wine &amp; clam stock essence

Spaghetti Vongole

Spaghetti in squid ink essence with shrimps, clams, calamari, fresh mussels &amp; cherry tomatoes

"The Black Pasta"

Crispy soft-sheel crab meets light tomato sauce and crunchy seaweed crumbs. A delightful seafood pasta!

Pasta Al Moleche

Mediterranean flavors! Prawns tossed with fava beans and the unique saltiness of bottarga

Bottarga King Prawns

Minced beef ragu, Italian herbs, flavourful Roma tomato sauce

Rubato's Famous Traditional Spaghetti Bolognese

Premium pasta tossed with sliced garlic, tiger prawns , parsley &amp; extra virgin olive oil

Spaghetti Aglio Olio with Tiger Prawns

Vibrant green pesto linguine with grilled zucchini, nutty Parmigiano cheese, and toasted pine nuts. A burst of freshness!

Classic Pesto Linguine

Rich and hearty! Tagliatelle pasta topped with slow-cooked beef cheek ragu and gooey mozzarella cheese

Beef Cheek Ragu Tagliatelle

The children's favourite" bacon, cheese, egg yolk

Classic Spaghetti Carbonara

Pillowy ravioli stuffed with creamy burrata cheese, bathed in a luscious butter sauce, and garnished with roasted tomatoes and sliced truffles

Burrata Ravioli

Traditional Italian stuffed pasta with sautéed organic spinach in delicious blue cheese &amp; cream sauce

Hand-made Spinach & Ricotta Ravioli with Blue Cheese

Decadence on a plate! Creamy risotto with chunks of lobster, Parmigiano cheese, and a drizzle of extra virgin olive oil

Nova Scotia Lobster Risotto

Italian potato dumplings , fresh cream &amp; light gorgonzola sauce

Traditional Handmade Gnocchi

Calamari, shrimps, mussels and clams invigorated by a tasty black squid ink sauce

Squid Ink Seafood Risotto

Porcini mushroom purée, truffle oil, Parmigiano cheese
** Add On shaved truffle

Mushroom & Co

Pasta & Risotto

Award winning A9 premium Australian wagyu

Charcoal Grilled Premium Cut Wagyu Steak A9

Complimentary Sides: roasted summer vegetables and truffle fries RUBATO'S Spectacular Extra Prime Australian Black Angus Onyx Tomahawk Steak! Nothing Compares To Our Succulent, Hormone-Free Cuts Lovingly Grilled Over Charcoal Embers
** 2-3 pax

Premium Sirloin 350gm ,water cress salad, roasted Roma tomatoes, grilled potatoes, air flown from Argentina. Try it the original way with Chimichurri dips. Choice of veal sauce or béarnaise sauce.

Diego Premium Argentinian Sirloin

<ul>
<li>Special Charcoal Grilled Premium Cut Wagyu A9</li>
<li>Lamb Rack</li>
<li>Rubato Famous Garlic Chicken</li>
<li>Iberico Pork Rack</li>
<li>Served with a side of roasted vegetables and fries</li>
</ul>

Rubato Mixed Grilled Platter (4-5 Pax)

<ul>
<li>Fresh squid, prawns, acallops, giant octopus leg</li>
<li>Whole fresh catch of the day</li>
<li>Nova Scotia whole lobster</li>
<li>"Air Flown" Premium Australian Clams</li>
<li>Sauted Fresh Mussels with Chardonnay</li>
</ul>

"An Italian Fisherman's Bounty" Seafood Platter (4-5 Pax)

A premium indulgence — adorned with seasonal vegetables, with a finishing touch of port wine veal jus

120 Days Grain-Fed Beef Tenderloin (AUS)

A timeless classic  — accompanied with seasonal summer vegetables, & port wine veal jus  

Charcoal-Grilled Rack of Lamb (NZ)

Slow-braised beef in rich red wine sauce, accompanied by creamy potato puree and vibrant asparagus. A hearty dish!

Beef Cheeks Al Vino Rosso

Slow Roasted Italian Tender Pork Ribs

Tender baby lamb loin served alongside sauteed zucchini, delicate baby spinach, and a rich red wine sauce. A succulent choice for meat lovers.

Carne Di Agnello

Reminiscent of grandma’s cooking — veal shanks braised with red wine & Italian herbs sitting on a bed of saffron-infused risotto

Ossobuco alla Milanese

Light and refreshing! Barramundi fillet with zesty tomato salsa, a squeeze of lemon, and peppery arugula salad. Healty and delicious!

Barramundi Fillet

A taste sensation from Spain — Charcoal grilled Ibérico pork loin, seasonal vegetables, drizzled with an intensely flavourful jus.&nbsp;
A rare and prized delicacy! Thinly sliced Pata Negra ham, aged to perfection. Served with crusty bread and olived. A true tste of Spain.

Pata Negra "The Black Footed Boar"

Succulent mackerel fillet paired with creamy mashed potatoes, fava beans, and semi-dried tomatoes. a whilesome choice!

Grilled Mackerel Fish

Meats, Poultry Seafood

RUBATO’S Classic Molten Chocolate Cake

Silky custard with a caramelized sugar crust. Served with a scoop of hazelnut gelato.

Find a table

Order

Order

Reservations

Stores

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Welcome to Rubato Italian Kitchen & Bar

The Italian Standard

$10.35 Islandwide Delivery & Pick-Up Available

Enjoy our range of Italian classics from the comfort of your home

Order Now

Reserve Now

SIGNATURE PLATTERS

“OCEANIC BOUNTY POUCH” PLATTER

Linguine pasta with Roma tomato sauce and assorted seafood.

S$148.00

S$148.00

Add

RUBATO SPECIAL SEAFOOD PLATTER

Selection of fresh seafood: Boston lobster, prawns, clams, mussels, Hokkaido scallops, squid, barramundi fillet

S$288.00

S$288.00

Add

RUBATO MIXED GRILL PLATTER

4 - 6 Pax

Assortment of premium meats: Premium Wagyu ribeye, Argentinian sirloin, garlic chicken, Australian beef tenderloin, New Zealand lamb rack, pork ribs

S$368.00

S$368.00

Add

FESTIVE FAVORITES

Follow Us

Newsletter

Find a table

Order

Order

Reservations

Stores

Reserve

Order

Welcome to Rubato Italian Kitchen & Bar

The Italian Standard

$10.35 Islandwide Delivery & Pick-Up Available

Enjoy our range of Italian classics from the comfort of your home

Order Now

Reserve Now

SIGNATURE PLATTERS

“OCEANIC BOUNTY POUCH” PLATTER

Linguine pasta with Roma tomato sauce and assorted seafood.

S$148.00

S$148.00

Add

RUBATO SPECIAL SEAFOOD PLATTER

Selection of fresh seafood: Boston lobster, prawns, clams, mussels, Hokkaido scallops, squid, barramundi fillet

S$288.00

S$288.00

Add

RUBATO MIXED GRILL PLATTER

4 - 6 Pax Assortment of premium meats: Premium Wagyu ribeye, Argentinian sirloin, garlic chicken, Australian beef tenderloin, New Zealand lamb rack, pork ribs

S$368.00

S$368.00

Add

FESTIVE FAVORITES

Follow Us

Newsletter

4 - 6 Pax

Assortment of premium meats: Premium Wagyu ribeye, Argentinian sirloin, garlic chicken, Australian beef tenderloin, New Zealand lamb rack, pork ribs